Cinnamon roll pancakes
Prep time 10 minutes
Cook time 10 minutes
These were made viral by someone on TikTok, so I made them, and I have to say, they are worth the hype.
Recipe, serves 3-4;
Recipe, makes 2-3 servings;
THE PANCAKES
1 egg
1/4 cup oil
1 1/4 cup milk
1 1/2 cups flour
1 tbsp sugar
2 tsp baking powder
THE CINNAMON SWIRL
1/2 cup softened butter
2 tbsp sugar
1/2 tsp cinnamon
TO TOP
4 tbsp icing sugar
2-3 tbsp water
Method
Mix your wet ingredients together in a large mixing bowl, then add your dry ingredients and mix until you have a smooth batter.
Set the batter aside and mix your cinnamon butter together - add your softened butter, sugar and cinnamon to a small bowl and mix until you have a paste, then add 1 tbsp of your pancake batter and mix until smooth. Add this mixture to a piping bag, snipping a tiny hole out of the end.
Melt 1 tsp butter in a small frying pan on medium-low heat, then add a ladle of pancake batter to the pan, immediately piping a swirl pattern onto your pancake with your butter mixture.
Cover the pan with a lid and allow the pancake to steam - do not flip, just allow it to cook for around 2 minutes, then set onto a chopping board and allow it to settle - the butter will seap into the pancake and settle, forming a swirl.
Repeat with the rest of the pancake better, then when ready to eat, stack up and top with your icing.
