Prep time 2 mins
Cook time 2 mins

I saw someone make a meal prepped pancake, aka a pancake in a bowl, and I had to do it myself.

If you want pancakes on pancake day but really can’t be bothered, this is the way to do it, because GOD it was good.

This has 3 ingredients, and is made in minutes, so you MUST try it.

Recipe

THE PANCAKE
2 tbsp vegan yoghurt (I use nush plain)
2 tbsp self raising flour
50ml of milk (more or less)

TO SERVE
Butter
Maple syrup

Method

  1. Add your vegan yoghurt to a bowl, stirring through the flour, then add a splash of milk at a time until you have a batter which resembles soft whipping cream.

  2. Once you have a smooth batter, pour your batter into a microwave save bowl, then microwave your batter at 600W for 2 minutes, or until risen and cooked completely - there should be not glossy bits on the surface of the pancake.

  3. Remove from the microwave and leave to cool down slightly, then top with a square of butter & maple syrup and serve.

Notes + Variations:

Flavour & top this how you want - this is just a base recipe, so keep the quantities the same for the batter and have some fun.

Previous
Previous

Homemade samosas

Next
Next

Marmite Mac & Cheese with Nairn’s Oatcake crumbs